Japan] HAKKOH Stainless Steel / kitchen knife / Santoku knife
4.8 (180) · $ 15.50 · In stock
![Japan] HAKKOH Stainless Steel / kitchen knife / Santoku knife](https://img.lazcdn.com/g/p/34ca6f4efb5094309f3c56509bb52ad4.png_720x720q80.png)
Santoku (Home Chef's Knife) – HITOHIRA
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Traditional Hand Forged , Professional Japanese Santoku knives are made of 3 layers of Japanese SKD-11 high carbon stainless steel. Hardness is up to
MITSUMOTO SAKARI 7 inch Japanese Santoku Chef Knife, High Carbon Stainless Steel Kitchen Cooking Knife
Santoku Knives
Japan] HAKKOH Stainless Steel / kitchen knife / Santoku knife
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Unique Damascus 7 inch Japanese Santoku Chefs Knife – hajegato
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Hast Edition Series Japanese Santoku Knife - Modern 6.3 Santoku Kitchen Knife is the one knife to have, as the most important minimalist kitchen essentials. It has a shorter blade and a flatter edge than the Chefs Knife, making it better equipped for precise cuts. Its the perfect knife for cutting thinner slices of protein, like fish, or for julienning vegetables.
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[JAPAN] KAI / 6.5 Santoku Knife Stainless Steel / Made in Japan
