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- Sakai Takayuki Hammered Damascus VG10 Kengata Santoku Knife 160mm – Bay Trade Japan Knife Store
Sakai Takayuki Hammered Damascus VG10 Kengata Santoku Knife 160mm – Bay Trade Japan Knife Store
4.9 (66) · $ 8.99 · In stock
Sakai Takayuki Brand : VG10 and AUS10 Damascus knives from Sakai City│Viento Knives
Sakai Takayuki Hammered Damascus VG10 Kengata Santoku Knife 160mm – Bay Trade Japan Knife Store
Japanese Sakai Takayuki Hammered Damascus VG10 Santoku Kitchen Knife 180mm Japan
This is a Sakai Takayuki Western style series that is resistant to rust. These blades have a hammer eye pattern and are fascinating knives that features a beautiful ripple that can be used widely from home to professional. The handle uses Mahogany and Japanese Keyaki which is a precious tree with a beautiful hard grain of wood in Japan. Please do not cut bone or frozen food, it may cause it to chip. No dishwasher please.
Sakai Takayuki Santoku Knife 170mm (6.7) Damascus 33 Layer
A hard special alloy VG-10 is thrust into 33 hammered Damascus-Layers. *Note: hammered finish blade has some slight scratch line on the blade by hammer and grindstone because the blade was finished a fine edged honing. It's not defective.
Sakai Takayuki 33 Layer Damascus Nakiri Knife 160mm (6.3)
The Sakai Takayuki 33 layer damascus line is an exceptional quality knife at at great value. Forged with a core steel of VG-10 and cladded in a 33 layer stainless damascus. Rated at 60-61hrc this steel has very good toughness, edge life and ease of sharpenability. The blade face is finished with a tsuchime (hammered) pattern that not only looks amazing but also helps with food from sticking to the blade. The western handle is crafted from red Mahogany.
Sakai Takayuki 33-Layer VG10 Damascus Hammered Chef Knife(Gyuto) 240mm
This is a Sakai Takayuki Western style series that is resistant to rust. These blades have a hammer eye pattern and are fascinating knives that features a beautiful ripple that can be used widely from home to professional. The handle uses Mahogany and Japanese Keyaki which is a precious tree with a beautiful hard grain of wood in Japan. Please do not cut bone or frozen food, it may cause it to chip. No dishwasher please.
Sakai Takayuki Santoku Knife 170mm (6.7) Damascus 33 Layer
Sakai Takayuki Hammered Damascus VG10 Kengata Gyuto Chef Knife 190 mm Japan
Sakai Takayuki Aogami Super Clad Kurouchi series feature beautiful Black Finish Blade.
Sakai Takayuki 33-Layer Damascus Hammered VG10 Wa Kengata Santoku Knife 160mm
Sakai Takayuki Damascus Hammered VG-10 Gyuto 210mm (8.2) with Wa-handle
Sakai Takayuki Damascus Hammered VG-10 Kengata Santoku 160mm (6.3) — MTC Kitchen
Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Knife SET (Kengata Gyuto190mm - Slicer240mm - Kengata Santoku160mm)
