Fillet & Preparation Knives

4.5 (727) · $ 17.00 · In stock

Edge World Fillet Knives are the standard for fish preparation, with multiple blade options available. These fillet knives are incredibly sharp,

Edge World Fillet Knives w/ Sheath

The Phantom Series 6” Straight-Edged effortlessly complements your kitchen knife-arsenal. Equipped with a scalpel-like blade edge, this versatile knife excels at de-boning, filleting, skinning, trimming and butterflying all of your favorite meats in an efficient and satisfying manner. The narrow blade glides along the contours of bone, separating meat, sinew, fat and muscle, with clean cuts, every time.

6 Boning Knife | Straight-Edged | Phantom Series | Dalstrong

Fillet & Preparation Knives

The 5 Best Knives for Cutting Vegetables of 2024, Tested by Food & Wine

Boning knife professional: Our 6 inch boning knife is suitable for your daily kitchen tasks of deboning preparing, filleting, skinning, trimming and

KEPEAK Boning Knife 6 Inch, Fillet Knives High Carbon Steel and Pakkawood Handle for Meat, Fish, Poultry, Chicken Chef Kitchen Knife

This versatile fillet knife is great for cleaning and preparing most types of fish. In particular, the flexible blade allows you to shape, denude, and

Schraf 8 Narrow Flexible Fillet Knife with TPRgrip Handle

Flexible, Curved Blade for our fish fillet knifes. The non-stick coating of the fillet knife for fish helps the meat slide off easily. The boning

Fish Fillet Knife and Fishing Knife Set with Sheath and Sharpening tool. Sharp German Stainless Steel 5-9 inch knives for filleting. Filet Knife for

Shun Fuji Boning + Fillet Knife

Boning Knife Uses

Fillet knife - Wikipedia

Comprehensive Guide To Finding The ‌Best Fish‌ ‌Fillet‌ ‌Knife – Dalstrong