Chef's Knife 9.5 | Scorpion Series | Dalstrong
4.7 (257) · $ 129.99 · In stock
The Scorpion 8” Chef knife has a razor edge that moves through proteins and vegetables with ease. The narrow tip cores, scores, and slices for finer details. The broad belly moves through a rock chop or push cut for long, clean slices. Patented Japanese V12 Ultra steel, exclusive to Dalstrong. 69 layer steel finished with a nitrogen cooling process for an intricate spiral “Sandstorm” Damascus. Added cobalt for wear resistance and hot hardness, rated at 60+ Rockwell Hardness.
Syosaku Japanese Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-Inch (240mm)
Dalstrong The Shogun Series 9.5 Chef Knife - Japanese AUS-10V Super Steel Bundled with the Lionswood End-Grain Teak Cutting & Serving Board: Home & Kitchen
The Scorpion 8” Chef knife has a razor edge that moves through proteins and vegetables with ease. The narrow tip cores, scores, and slices for finer details. The broad belly moves through a rock chop or push cut for long, clean slices. Patented Japanese V12 Ultra steel, exclusive to Dalstrong. 69 layer steel finished with a nitrogen cooling process for an intricate spiral “Sandstorm” Damascus. Added cobalt for wear resistance and hot hardness, rated at 60+ Rockwell Hardness.
Chef's Knife 9.5 | Scorpion Series | Dalstrong
The Ultimate Chef's Knife: A Dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough
Dalstrong The Shogun Series 9.5 Chef Knife - Japanese AUS-10V Super Steel Bundled with the Lionswood End-Grain Teak Cutting & Serving Board
Powerhouse Knife. Masterfully elegant, perfectly balanced, razor sharp and with exceptional performance, the Phantom Series knife is a statement in refinement, beauty, purity and power. Peak Performance: Mercilessly sharp, the Phantom Series edge is painstakingly honed by experts craftsman to 13-15° and nitrogen cooled for enhanced hardness, flexibility and corrosion resistance. Carefully tapered for minimal drag, the agile blade ensures swift, precise cuts with effortless ease.
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MAC Professional Series Chef Knife 9.5 - Blackstone's of Beacon Hill
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The Scorpion Hellfire Series
Powerhouse Knife: Masterfully elegant, perfectly balanced, razor sharp and with exceptional performance, the Phantom Series knife is a statement in
Dalstrong Kiritsuke Chef Knife - 9.5 inch - Phantom Series - Japanese High-Carbon AUS8 Steel Kitchen Knife - Pakkawood Handle Kitchen Knife - Asian
The Scorpion 8” Chef knife has a razor edge that moves through proteins and vegetables with ease. The narrow tip cores, scores, and slices for finer details. The broad belly moves through a rock chop or push cut for long, clean slices. Patented Japanese V12 Ultra steel, exclusive to Dalstrong. 69 layer steel finished with a nitrogen cooling process for an intricate spiral “Sandstorm” Damascus. Added cobalt for wear resistance and hot hardness, rated at 60+ Rockwell Hardness.
Chef's Knife 9.5 | Scorpion Series | Dalstrong
The long, narrow blade makes thin slices. Turn a whole boneless roast into sandwich slices, portion pineapple or melon, or slice a massive layer cake in one go.The rounded tip minimizes the risks of accidental piercing or shredding of the meat. Patented Japanese V12 Ultra steel, exclusive to Dalstrong. 69 layer steel finished with a nitrogen cooling process for an intricate spiral “Sandstorm” Damascus. Added cobalt for wear resistance and hot hardness, rated at 60+ Rockwell Hardness.
Slicing & Brisket Knife 11 | Scorpion Series | Dalstrong
The Scorpion Hellfire Series
V2 Series Chef Knife, 9.5-Inch, Forged German Steel, 59182 – Cangshan Cutlery Company
Chef's Knife 9.5, Scorpion Series
Chef's Knife 9.5, Scorpion Series
